CIEH Foundation in Food Safety (Level 2)

  • Introduction to food safety
  • Food safety hazards
  • Good food safety practice
  • Food safety management systems

Multi choice examination

1 Day Course
9:00am to 4:00pm


CIEH Certificate

Course Overview

The purpose of this course is to develop a basic understanding in all aspects of the food industry, from manufacturing, catering and retail. The main aim is to increase the effectiveness of employees in this sector where food is cooked, prepared and handled.

Cost: £100.00 plus VAT

Interested in booking this course?
Call Browns Health & Safety on 01455 203 600

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